How did Murray Goulburn, once Australia’s biggest milk processor and a successful dairy cooperative since 1950, end up sold to its international competitor, Canadian dairy giant Saputo? In the first of this multi-part series, Elena Garcia provides some answers.
After nearly 70 years as a cooperative that was wholly owned by the farmers who supply the milk, on April 5 Victorian dairy farmers voted to sell Murray Goulburn, once Australia’s biggest dairy processing business, to foreign owners.